Mushroom Identifier

Velvet Roll-rim

Tapinella atrotomentosa

Also called velvet-footed pax, black-footed roll-rim, velvet rollrim

A stout, thick-fleshed gilled fungus of conifer stumps, instantly recognised by the dense blackish-brown velvet coating its short, often off-centre stipe.

Overview

The Velvet Roll-rim is one of the most substantial gilled fungi found growing directly on decaying conifer wood. It belongs to Tapinella, a small genus split off from the old catch-all genus Paxillus, and sits in the Boletales — the same broad order as the boletes — despite carrying gills rather than a tube layer. Microscopic and molecular evidence supports that placement, and the fungus retains several boletoid traits, including a soft, easily separable hymenophore and a thick, fibrous cap flesh.

What makes it unmistakable in the field is the combination of a heavy, wood-inhabiting fruit body and a stipe that looks as though it has been dipped in dark brown suede. Where most gilled wood-rotters are thin and fan-shaped, this species is chunky and almost fleshy, with a cap that can reach the width of a dinner plate on well-rotted stumps.

It is a widespread northern-hemisphere fungus of conifer plantations and old spruce and pine forest, and its persistent, slowly decaying fruit bodies often remain recognisable for weeks after they stop expanding.

How to identify it

Cap

The cap is 5-25 cm across, at first strongly convex with a tightly inrolled rim, later flattening and often becoming shallowly depressed or irregularly wavy. The surface is dry and finely felted to velvety, ochre-brown, rusty brown or dark umber, sometimes cracking into patches in dry weather. The inrolled margin is a persistent feature and gives the species half its common name.

Gills

The gills are decurrent, running well down the stipe, crowded, narrow, and repeatedly forked and cross-veined near the point of attachment, where they form a shallow network. They are cream to pale yellow-ochre, darkening to dull brown where handled or with age. Like other roll-rims, the whole gill layer can be peeled away from the cap flesh with a fingernail — a useful genus-level check.

Stipe

The stipe is short, very stout, 3-10 cm long and up to 3-4 cm thick, usually eccentric and sometimes almost lateral. Its defining character is a dense coating of dark chocolate-brown to nearly black velvety tomentum that contrasts sharply with the paler gills above. There is no ring and no volva.

Flesh & spore print

The flesh is thick, firm and pale buff, sometimes darkening slowly on exposure. The spore print is pale yellow-brown to clay-brown, and the spores themselves are smooth and ellipsoid — quite unlike the ornamented spores of most brown-spored gilled fungi.

Where and when it grows

The Velvet Roll-rim fruits on the stumps, buried roots and large fallen trunks of conifers, with spruce and pine the most frequent hosts. It also appears on old sawdust heaps and on conifer debris buried in forest soil, where it can look deceptively terrestrial until the wood beneath is uncovered. Fruit bodies are often solitary but frequently occur in small clusters along a decaying stump edge.

It is common across temperate and boreal Europe, northern Asia and North America, appearing from midsummer into late autumn and lingering as a blackened remnant well after the main season.

Ecological role

This is a saprotrophic wood-rotting fungus that causes a brown rot in conifer heartwood, breaking down cellulose and leaving behind the darkened, cubically cracking lignin residue typical of that decay type. Unlike its soil-dwelling relative the Brown Roll-rim, it forms no mycorrhizal partnership with living trees.

By attacking the dense heartwood of stumps and large logs, it plays a significant part in reducing coniferous deadwood to friable brown crumb, which in turn becomes a rooting medium for mosses, seedlings and invertebrates. Its mycelium can persist in a single large stump for many years, producing new fruit bodies each season.

Similar species

The Brown Roll-rim, Paxillus involutus, shares the inrolled margin and decurrent, peelable gills but grows from soil under birch and other broadleaved trees, is more slender, and has a plain pale brown stipe with no velvety black coating; its gills also stain distinctly rusty-brown to reddish where pressed. Tapinella panuoides grows on the same conifer substrate but is shell- to fan-shaped and essentially stalkless, with strongly crisped, forking yellow-ochre gills.

Large Lactarius species can suggest a similar profile from above, but they exude milky latex from cut gills and have brittle, granular flesh rather than the fibrous flesh here. Paxillus rubicundulus is another soil-dwelling relative, recognised by its scaly cap and alder association rather than a velvet-clad stipe.

Common questions about Velvet Roll-rim

What is the single quickest field character?
The stipe. A short, thick stalk covered in dense dark brown to blackish velvet, sitting under a broad brown cap on conifer wood, is diagnostic for this species.
Does it really grow on wood?
Yes. Even when it appears to rise from bare soil, it is attached to buried conifer roots, stump remnants or sawdust below the surface.
Why are the gills forked near the stipe?
The gills anastomose — they fork and join in a shallow network at the point of attachment. This is a family trait shared with other roll-rims and is easiest to see by looking straight up the stipe.
Can the gills be peeled off?
Yes, the entire gill layer separates cleanly from the cap flesh when scraped with a fingernail, which distinguishes roll-rims from most other brown-spored gilled fungi.